English copia 2024

Pure sheep´s cheese: 14.90 €

Salmorejo from Córdoba: ración, 10.90 €
RECIPE

King-prawn salad: ración, 11.90 €

Mixed salad: ración, 9.90 €

Russian salad: ración, 9.90 €

Cabbage salad. Cabbage, vinegar, salt, fried garlics and olive oil: ración, 6.90 €

Lettuce hearts with fried garlic: ración, 8.90 €

Potatoes with a spicy sauce: ración, 8.90 €

Fried aubergines: ración, 8.90 €

Homemade croquettes: ración, 12.20 €

Artichokes cooked in Moriles wine: ración 11.20 €

Scrambled eggs with straw chips and pork sausage: ración, 10.20 €

Fried Free-range eggs with fried garlic: ración, 8.90 €

Potato Chips, 1,50 €

Keckup or mayonnaise supplement 60 gr: 0,80 €

Olivas Chupadeos homemade dressing,, 1.50 €

Piece of bread, 0.80 €

Bread spikes, 0.70 €

Cod fritters: ración 9:90 €

RECIPE

Cod stew: ración 10.90 €

Cod croquettes: ración, 12.20 €

Fried Cod: ración, 14.20 €

Cod (inn-style): ración, 11.20 €
RECIPE

Rice with cod: ración, 12.20 €
RECIPE

Cod and aubergine lasagna: ración, 12.20 €
RECIPE

Scrambled eggs with cod: ración, 10.90 €
RECIPE

Onion cod loin: ración, 17.00 €
RECETA

Cod loin with almonds and king prawns: ración, 17.00 €

Fried Calamars: ración, 12.20 €

Marinated dogfish: ración, 12.20 €

Chanquetes: ración, 12.20 €

Fried grouper, cooked with lemon: ración, 12.20 €

Fried anchovies: ración, 12.20 €

Small fried shrimp omelet: ración, 9.90 €

prawnP battered: ración,11.20 €

Grilled kingklip: ración 14,20 €

Grilled squid; ración 14.20 €

Breaded coiled and fried pork poin filled with ham: ración, 11.20 €
RECIPE

Córdoba style tripe: ración, 11.20 €
RECIPE

Stewed deer: ración, 11.20 €

Marinated and breaded chicken strips with lemon: ración, 11.20 €

Grilled Chicken breast: ración, 9.90 €

Grilled pork sirloin tips: ración, 13.90 €

Sirloin tips to the montillana: ración 14,20 €

Pork loin medallion with mild green pepper: ración 13.90 €

Grilled lamb chops: ración, 16.50 €

Oxtail from Córdoba cooked in oloroso wine: ración, 16.50 €
RECIPE

Grill (pork sirloin) Córdoba- style: ración, 15.40 €

Pig´s cheeks with mushrooms and thyme: ración, 15.40 €
RECIPE

Rice with sausage and fried eggs: plato, 7.90 €

Fried Frankfurt sausages with chips: plato, 6.90 €

Spaghetti carbonara with fresh pasta:  8.20 €

Spaghetti Bolognese with fresh pasta: € 8.20

Custard: plato, 4.90 €

Home-made caramel custard: plato, 4.90 €

Pudding de la casa: plato, 5.00 €

Rice-pudding with milk: plato, 5.00 €

Profiterols stuffed with cream and chocolate: plato, 5.90 €

Old style orange. Orange peeled, sliced and served with brown sugar, ground almonds, cinnamon and olive oil: plato, 4.50 €

Nuts with cream: plato, 5.90 €

Special cake from Córdoba: plato, 4.50 €
RECIPE

Chocolate cake: plato, 5.50 €

Lemosín Sorbet with macerated fruit “Ice cream”: plato, 5.50 €

Vino de Tinaja fresco en Rama

Tinto de la tierra de Córdoba “Los Omeyas Roble”